We have established close relationships with
many local farmers and producers,
and support sustainable use of
our natural resources.
Pierre Kolisch makes our goat cheeses & raises
hogs at Juniper Grove Farms in Redmond.
Jim & Dolores Barlean produce organic
honey in Clackamas County.
L-Bar-T Ranch raises Bison in Forest Grove
and Eastern Oregon.
Roger Konka hand harvests wild mushrooms all
over the place, including his basement. Jonathan Ehmig's Highland Oak Farm raises natural beef in Scio, Oregon.
Nancy Duncan custom roasts our
espresso beans at Schondecken Coffee in Sellwood.
Our used fryer oil is made into bio-diesel.
Our neighbor Baker & Spice bakes our baguettes, rye bread and
lots
of other great stuff.
Sheridan Fruit is our primary supplier of all things wonderful.
Check out their excellent site, then check out their excellent store.
